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Smita Nag

Smita Nag

Junior Copy Editor

Innovative Ideas In Franchising

Importance of Innovation in Franchising Biz

Smita Nag Oct 26 2018 - 2 min read

Being stagnant does not help, especially with so many competitions mushrooming in every sector. At the Opportunity Summit2018, session moderator Joel Silverstein started the session with the statement, “Brands which don’t innovate will lose out on market share, profits and eventually die.” Once stopped innovating, it is considered that entrepreneurs have lost interest in their ...

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Retail Franchise

Time To Go Asset Light In the Retail Sector

Smita Nag Oct 25 2018 - 4 min read

“Today’s retail is much different from what it was 5-6 years back.” said Ms Ritu Marya, Editor-in-Chief, Franchise India Group at the Opportunity Summit 2018. Retail stores have been very asset heavy, high investment and extremely big. Nowadays, everything is getting reversed with stores becoming much smaller in size, inventories in the stores are becoming ...

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Service Sector

Insights Into The Service Industry

Smita Nag Oct 25 2018 - 2 min read

At the Opportunity Summit 2018 organised by Franchise India at Pragati Maidan, session moderator Sandeep Soni, Features Editor, Entrepreneur Media started off the session, “ The service sector in India provide for 60% GDP and 20% employment in the country.” However, it is one of the most troubled sector as well. Challenges in the sectors:

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Franchising Aspects

Things To Know About Franchising

Smita Nag Oct 24 2018 - 2 min read

“Franchising has come a long way in India. There are about 4500 odd franchisors and 2 lakh potential franchisees in the Indian market.” says session moderator Payal Gulati, Senior Editor Franchise India & Retailer Media. Franchising is considered a very easy way to succeed with a great potential market in India. S. K. Rathor, Founder ...

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Food Service

Nitty-gritties of Food Franchising Business

Smita Nag Oct 23 2018 - 2 min read

At the Opportunity Summit, 2018, session moderator Karan Tanna, Founder & CEO, Yellow Tie Hospitality throws open the session by mentioning these 3 trends that can be noticed in the F&B sector--- Delivery, Rise of Regional food, and the niche market of Health food. Delivery market: Speaking from the point of view of restaurant experience, ...

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